Salt House Restaurant

San Francisco, CA

This project involved designing a new restaurant in an existing 1920’s industrial building in San Francisco’s south of Market area. The objective was to create a space that enhanced the rich textures of the original structure while fitting in the new program to appear as if it had always been there. The new elements are simple and honest in origin. We worked closely on all design elements with the owners who wanted the restaurant to convey an atmosphere of warmth, comfort, and irony.


Briggs MacDonald, Principal | Alamosa Design Associates